Valentine’s Day is usually all about chocolates and dessert, but you can’t only live off sweets (trust me, I’ve tried)! If you’re looking for plant based or vegan recipes that are sure to impress that special someone this Valentine’s Day – We’ve got you covered.
Here, we present you with four savoury dishes that you can serve this week to really impress your Valentine (or yourself)!
One-Pot African Peanut Stew
Begin by warming your love up with this delectable dish! It is vegan, gluten-free, and has an oil-free option.
Surprisingly easy to make, this stew by Making Thyme For Health, is ready in just 1 hour! Plenty of time to enjoy this stew and get on with other activities for the night!
Balela Salad
This Balela Salad is also vegan and gluten free, and the makers at Reluctant Entertainer suggest many different ways to serve it:
- As a side dish
- As an appetizer (small shot glasses)
- In a wrap
- Mashed, on a sandwich
- As a dip, with crackers and chips
So versatile!
Portobello Carpaccio Pizza
Pizza is good on any occasion; am I right?!
Portobello is good on any occasion; AM I RIGHT?!
Ok then, that settled it; you and your Valentine need to try this portobello pizza from Keepin’ It Kind. Simple, pretty and delish!
Don’t be afraid to sub in some pre-made dough if you want to avoid the added step of making your own.
Artichoke Pesto Pasta
Last, but not least, pastas are always a favorite for a romantic meal! Ah Italia…
This one from Cadry’s Kitchen is pesto-based and topped with chickpeas. Uh – OKAY, don’t mind if I do!
The pesto is homemade with artichokes, pumpkin seeds, and some yummy spices and additives. You’d be a real winner with this one!
Happy eating!
Love,
Your Vegan Boyfriend
And hey, if your Valentine’s Day happens to roll into the next morning, whip up one of these 4 Fast and Easy Smoothies to enjoy in bed!:
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